Comtess Chocolate

INGREDIENTS & ALLERGENS

Vegetable fat (palm), sugar, WHEAT flour, whole hen's EGG, glucose-fructose syrup, low fat cocoa powder (3.1%), LACTOSE, alcohol, raising agents: diphosphates, sodium carbonates; emulsifiers: mono- and diglycerides of fatty acids, lecithins, sorbitan tristearate; salt, starch (WHEAT), whole MILK powder, flavouring. SOYA, ALMONDS, HAZELNUTS, WALNUTS are also processed on this line.

Product Information

While every care has been taken to ensure product information is correct, sometimes our products are reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on this website.

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Although product information is regularly updated, Bahlsen is unable to accept liability for any incorrect information. This does not affect your statutory rights.